385 culinary arts instructor jobs found

Job Title: Culinary Arts Instructor ***BONUS***$4,000. Wage/Hour Status: Exempt Pay Group: V0-20 (Based on Experience) Salary Plan Primary Purpose: Instruct adult incarcerated students in the technical and soft skills needed to gain entry-level employment. Direct instruction will include demonstrations of culinary techniques and how to safely prepare food and beverages. Qualifications Education/Certification/Experience: High School Diploma from an accredited high school, or hold GED equivalent. Five years full-time, wage-earning experience within the past ten years in culinary arts, kitchen management, or restaurant management. Thirty semester hours from an accredited college, university, or technical school may be substituted for experience on a year-for-year basis with a maximum substitution of four years. Servsafe Food Handler Instructor certified required. Servsafe Food Manager Instructor/Proctor preferred. Windham School District must be able to issue...

220-Day Staff Overall Purpose The job of the Culinary Arts Instructor is done for the purpose/s of providing support to the instructional process by serving as a teacher with specific responsibility for developing a collaborative working test kitchen under the principles of Farm to Table Programming that develops young chefs and assists with the daily operations of food services; creating new opportunities involving students in innovative culinary experiences; supervising students within the classroom and other assigned areas; developing lesson plans and delivering group and individual student instruction within established curriculum guidelines; collaborating with other teachers, other professional staff, and administrators in addressing instructional and/or classroom issues; and responding to a wide range of inquiries from students' parents or guardians regarding instructional programs and student progress. Direct Supervisor Director of the Athens Community Career...

Job Title: Culinary Arts Instructor Wage/Hour Status: Exempt Pay Group: V0-20 (Based on Experience) Salary Plan Primary Purpose: Instruct adult incarcerated students in the technical and soft skills needed to gain entry-level employment. Direct instruction will include demonstrations of culinary techniques and how to safely prepare food and beverages. Qualifications Education/Certification/Experience: High School Diploma from an accredited high school, or hold GED equivalent. Five years full-time, wage-earning experience within the past ten years in culinary arts, kitchen management, or restaurant management. Valid Servsafe Food Handler Instructor/Proctor or ServSafe Food Manger certification preferred. Thirty semester hours from an accredited college, university, or technical school may be substituted for experience on a year-for-year basis with a maximum substitution of four years. Windham School District must be able to issue a statement of qualification...

C ULINARY ARTS INSTRUCTOR - 2023-2024 SHCOOL YEAR Greater New Bedford Regional Voc Tech High School 10 Month Position (185 days) Position Purpose : This position provides instruction for grades 9-12 in Culinary Arts. Under general direction of a principal, provides leadership in an educational environment that encourages and nurtures learning for all students. Maintain continuous evaluation of student progress This position is responsible for maintaining and improving upon the efficiency and effectiveness of all areas under his/her direction and control; performs all other related work as required. Essential Functions: Meets and instructs assigned students in designated locations and times. Develops and maintains an environment conducive to effective learning. Prepare for assigned classes and shows written evidence of preparation upon request of superior. Assists students to set and maintain standards of appropriate behavior. Employs a variety of...

1. Prepare for the delivery of appropriate instruction in accordance with department goals and objectives following proven procedures. 2. Organize instruction sequentially following the most current Massachusetts CVTE Curriculum Frameworks outlined in the Culinary Arts occupational area under the Hospitality and Tourism Cluster and utilizing Competency Based Education methods and techniques as appropriate to individual student learning styles. Provide quality instruction relative to all aspects of Health and Safety as they relate to the Culinary Industry. 3. Use methods of instruction that are welcoming, motivating and supporting. 4. Create an environment that is conducive to learning. 5. Cooperate with intra and extra department efforts to integrate instruction. 6. Attend curriculum development meetings. 7. Participate in activities that promote the best interest of our students and our school. 8. Engage in professional development programs to keep current with modern pedagogy. 9....

RESPONSIBILITIES: Under the direction of authorized administrators shall: teach knowledge and skills in culinary arts, including food preparation, food production, sanitation, nutrition, culinary skills, and career opportunities, to secondary pupils, utilizing the course of study adopted by the Westfield public Schools and appropriate curriculum publications as guidelines in teaching individual course content, including the dining room. Instruct pupils in citizenship and basic subject matter specified in state law and administrative regulations and procedures of the school district. Provide instruction by which pupils develop knowledge of supplies and equipment used in the culinary arts field. Demonstrate techniques in activities such as baking, range, inventory, supplies, pricing, menu planning, and safety and sanitation issues that arise in the restaurant business. Develop instructional plans and organize class time to provide a balanced program of instruction,...

SUMMARY: To help students learn subject matter and skills that will contribute to their development as mature, able, and responsible men and women. ESSENTIAL DUTIES AND RESPONSIBILITIES Other duties may be assigned. Instructs students in basic and advanced baking skills. Develops lessons, teaches students, and evaluates students based on culinary standards developed. Supervises and manages Culinary Arts students in all aspects of restaurant and catering services. Maintains safety and sanitation standards aligned to the Department of Human Services. Participates in catering jobs, which may involve after school hours. SUPERVISORY RESPONSIBILITIES: Supervises classroom and students. Volunteers with assistance, advice and support from administration. QUALIFICATION REQUIREMENTS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability...

TOURTELLOTTE MEMORIAL HIGH SCHOOL CULINARY ARTS INSTRUCTOR Salary:Per Union Contract Reports To: TMHS Principal General Duties: Instruct and train high school students in introductory culinary arts. Included in instruction are safety and sanitation, cooking and baking methods and techniques, identification of tools and ingredients, nutrition, menu planning, food service math, international cuisine, and guest service. Integrated throughout the curriculum are essential employable skills for entry-level culinary positions. Responsibilities: •Prepare course materials such as syllabi, homework assignments, and handouts based on State of Connecticut, Department of Education Standards. •Instruct and assist in students achieving Serv-Safe certifications. •Responsible for teaching students about supplies, pricing, menu planning, safety, and sanitation issues that arise in the food service industry. •Responsible for teaching students about culinary terminology, food cuisines, meat,...

Baldwin High School is currently accepting applications for a 9-12, FACS (Family and Consumer Science) Instructor for the 2023-2024 school year. To be considered for this position, you must complete the online application on our web page: https://baldwincity.tedk12.com/hire/Index.aspx Applications accepted until the position is filled. For additional information regarding this position, contact: Brant Brittingham, Principal [email protected] 785-594-2725 Position Type:Full-time Positions Available:1 Job Categories :Career Education > Culinary Arts Classroom Teacher > Family & Consumer Science Classroom Teacher > Science: Astronomy Job Requirements No experience required Contact Information Megan Johnson , Board Clerk 715 Chapel Street Baldwin City,Kansas 66006 Phone: 785-594-2721 Email: click here

Job Description: Teaches the Massachusetts Culinary Frameworks and modifies them to different learning styles and student backgrounds Teaches occupational skills and knowledge to provide students with the competence to become skilled in their field. Develops lesson plans and organizes class time so that preparation, instruction, shop work, and clean-up activities can be accomplished within the allotted time. Maintains records of the students, e.g. grades, attendance and discipline Demonstrates occupational materials, equipment, instruments, and processes using standard or teacher-prepared models, mock-ups, sketches, and other instructional aides. Guides students in the selection and performance of appropriate activities and the attainment of required competencies Provides individual and group instruction appropriate to the needs of the students and the requirements of the activities being performed. Mentors students to recognize the importance of postsecondary education...

JOB DESCRIPTION Providence Public Schools District (PPSD) seeks an exceptional HIGH SCHOOL CAREER AND TECHNICAL EDUCATION (CTE) CULINARY ARTS TEACHER who is highly qualified and skillful to join our community of teachers, students and stakeholders. This is an exciting opportunity for teachers who seek a challenging yet rewarding teaching experience. We serve approximately 22,000 students at 37 elementary, middle, and high schools. Approximately 55% of students come from homes where English is not the primary language spoken. Combined, our students and families speak 55 different languages and hail from 91 countries of origin. In PPSD, the teachers and leaders set high expectations for academic achievement, provide equal access to differentiated instruction, and endeavor to close the achievement and opportunity gap among historically marginalized subgroups within the schools. PPSD is a great place for those who desire an environment that supports their creativity and ingenuity, and...

St. Mary's County Public Schools has recently adopted a Teacher Candidate Assessment. Once you submit your application, you will receive an email to complete the Teacher Candidate Assessment as part of your application package. Release Date: March 22, 2023 Application Deadline: April 5, 2023 Requisition: 9784 Current benefited staff of SMCPS who submit a timely application and meet the minimum qualifications for the position shall be granted an interview and shall be considered to fill the vacancy prior to external applicants being considered. Questions regarding your application and/or candidacy should be directed to the Department of Human Resources ([email protected]) Position: Teacher Academy of Maryland Instructor (ten-month assignment) Location: Dr. James A. Forrest Career and Technology Center Salary: The salary for this EXEMPT position will be based on EASMC salary schedule for ten-month employees. Effective: August 2023 APPLICATION PROCEDURES: Qualified...

Culinary Arts Certification (4128) Required Career Technical Education Instructor EFFECTIVE: 2023-2024 School Year QUALIFICATIONS: Valid New Jersey Instructional Certificate with Career and Technical Education Area Culinary Arts Endorsement (4128) Demonstrated knowledge of subject specialty and effective teaching methods Ability to maintain a positive learning environment Strong interpersonal and communication skills. Required criminal history background check and proof of U.S. citizenship or legal resident alien status. REPORTS TO: Principal SALARY: As per salary guide TERMS OF EMPLOYMENT: 10-month position The Mercer County Technical School District guarantees equal employment opportunities to all, regardless of race, color, age, creed, gender identity or expression, affectional or sexual orientation, ancestry, national origin, marital status, disability, nationality or sex. AA/EEO Please Apply Online at www.mcts.edu Position...

Working as a camp's Fishing Instructor, you will create and teach a curriculum for children, aged from 4 to 15, from the shore of beautiful Lake Massapoag. You will be responsible for teaching the fundamentals of fishing while keeping it fun, diverse, educational and age-appropriate. You will be responsible for activity periods for groups of around 15 children at a time, assisted by 1 or 2 Counselors. The Fishing Instructor will: Ensure campers' safety while fishing. Teach campers about the local fish. Educate campers on the importance of taking care of our natural environment and the reason why we catch and release fish. The Fishing Instructor position is perfectly suited to a student or teacher (or similar) who has some fishing interest and/ experience. You won't find a more rewarding and dynamic summer job and become part of a life-long camp community! Come and join our dynamic and diverse team in this seasonal role! JOB REQUIREMENTS ESSENTIAL An enthusiastic, fun,...

2023-24 School Year 182 days/year 7.5 hours/day **Position will be at Paradise Park location/building Certification Required: CTE Certificate through the state of MO in one of the following Culinary Arts, Fam/Consmr Sci, Fam/Consmr Sci, Fd/Bev/Rest Mgr, Food Mngmt/Rel, Hospitality Adm, Ins Food Wrk Ad, Voc Fam/Con Sc, Vocational FCS, Vocational Home Ec Other Required Qualifications: Certified Hospitality Instructor Certification or willingness to complete the certification Other Preferred Qualifications: Experience related to Hospitality, Tourism and Attractions 18 graduate hours or Master's Degree in FCS or Hospitality Purpose Statement The job of Teacher Secondary Certified was established for the purpose/s of providing support to the instructional process by serving as a secondary school teacher with specific responsibility for developing student success in academics or electives; developing lesson plans and delivering group and/or individual...

Position: High School Culinary Arts Teacher Location: Cheshire Career Center/Keene High School School Year: 2023-2024 Qualifications: This is a full-time position with excellent benefits, including enrollment in the New Hampshire retirement system. Must hold or be eligible for New Hampshire teacher certification, endorsement 0903. Must have Bachelors degree from an accredited institution in job related area or an equivalent combination of work experience and education that satifies vocational instructor requirements. Successful completion of NH criminal background check and pre-employment physical is required. Responsibilities: Please refer to Keene job description #3003-A on our website (www.sau29.org) under Human Resources Application Procedure: Apply online https://www.applitrack.com/sau29/onlineapp/default.aspx The school districts comprising SAU 29 do not discriminate on the basis of race, color, national origin, sexual orientation, gender identity,...

Job Title: Swim Program Instructor Location: Multiple Sites Reports To: Building Principal and Supervisor for K-12 Physical Education Work Schedule/FLSA Status: Hourly/Non-exempt, During school year: Weekday evenings and/or weekend daytime hours. During summer: Weekday mornings and afternoons only. Salary Schedule: Non-negotiated, $28.50 per hour Position Purpose: Responsible for planning, coordinating and teaching learn-to-swim and water safety courses; Supervises and assigns swim program students to staff Swim Aides based on students level of swimming ability. Essential Performance Responsibilities Ensures and provides a safe, healthy & clean pool environment at all times Consistent and vigilant monitoring of the pool is required; anticipating potential hazardous situations and acting accordingly to prevent future occurrences Responds quickly, efficiently, and professionally to any emergency situation; completes necessary...

Job Title: Swim Program Aide Location: As Assigned by OPS Administration Reports To: Swim Program Instructor Work Schedule/FLSA Status: Hourly/Non-exempt During school year: Weekday evenings and/or weekend daytime hours up to a maximum of 10 hours per week During summer: Weekday mornings and afternoon daytime hours up to a maximum of 40 hours per week Salary Schedule: Non-negotiated, $15.25 per hour Position Purpose: Assigned to assist the Swim Program Instructor in the instruction of youth participating in the OPS Swim Program. Responsible for the safety of all members of the class. Enforces policies and rules pertaining to water safety. Essential Performance Responsibilities Assists the Swim Instructor to provide a safe, healthy & clean pool environment at all times Assists by consistent and vigilant monitoring of the pool is required; anticipating potential hazardous situations and acting accordingly to prevent future...

We are looking for someone who is passionate about education and has a desire to make a difference in the quality of education for all. Our K-12 Professional Development & Continuing Education Instructor is committed to educating, engaging, and empowering educators to succeed in their professional development journey. We are seeking someone with a willingness to connect with educators, a drive to join a community of enthusiastic trainers and educators, and a relentless desire to learn and advance. You should be able to work remotely and be self-motivated in your success. Your experience as a principal, teacher, trainer, consultant, or professor will be a valuable asset to our team. We are looking for someone who is willing to run their own business, collaborate with our team, and is open to constructive feedback and criticism. As an independent contractor, you will be responsible for personalizing and presenting the research-based instructional practices that you have learned...

We are looking for someone who is passionate about education and has a desire to make a difference in the quality of education for all. Our K-12 Professional Development & Continuing Education Instructor is committed to educating, engaging, and empowering educators to succeed in their professional development journey. We are seeking someone with a willingness to connect with educators, a drive to join a community of enthusiastic trainers and educators, and a relentless desire to learn and advance. You should be able to work remotely and be self-motivated in your success. Your experience as a principal, teacher, trainer, consultant, or professor will be a valuable asset to our team. We are looking for someone who is willing to run their own business, collaborate with our team, and is open to constructive feedback and criticism. As an independent contractor, you will be responsible for personalizing and presenting the research-based instructional practices that you have learned...