3 food nutrition production assistant relief jobs found

Job Description Estimated Start Date: Immediate Relief Cook Position 7.0 Hours Benefit Earning Location: West, Central or East Pasco County Coverage Multiple Positions Available * Must possess reliable transportation for travel to schools within a geographical area, a valid Florida driver license, and proof of insurance coverage. Not limited to specified county coverage area. Full county coverage flexibility is required if needed. Offer of employment will be contingent upon successful completion of background screening. Click here for Job Description. "Notification of Nondiscrimination: The District School Board of Pasco County does not discriminate on the basis of race, color, sex, religion, national origin, marital status, disability, or age in its programs, services, and activities or in its hiring and employment practices." Welcome to ATX Learning Pasco County Schools is located just north of Tampa, Florida. We are a thriving, growing, diverse...

Job Description Title: School Nutrition Manager - Mooresville Middle School Qualifications: High School diploma or equivalent, Demonstrated aptitude, competence and experience for assigned responsibilities Salary Grade: NC 04 Contact: Staci Burchfield School Nutrition Director Job Goal: To provide leadership in the preparation and serving of quality nutritious meals in an atmosphere of efficiency, cleanliness, and friendliness. Terms of Employment: Ten, eleven, or twelve-month year. Salary and work schedule to be established by administration. PERFORMANCE RESPONSIBILITIES: Supervises the production and serving of quality meals for students and staff Follows meal accountability procedures Maintains accurate financial records as prescribed by the School Nutrition Director and Finance Officer Maintains accurate employee time records Maintains records on food and supplies received and used...

Job Description TITLE: School Nutrition Services Director REPORTS TO: Business Administrator EVALUATION: Business Administrator SUPERVISES: Responsible for hiring, training and supervision of all School Nutrition Services Department staff. GENERAL SUMMARY: To ensure the efficient management of the School Nutrition Services Department while providing nutritious meals to all children in a safe, sanitary, friendly environment. QUALIFICATIONS (SKILLS/EXPERIENCE/TRAINING REQUIRED): Bachelor's Degree in nutrition or food service management or dietetics or related field, or; a minimum of five (5) years experience in school food service, management planning or associated functions that include supervision of people, processes and budgets. Five years of experience in a food service environment preferably with a minimum of two of those years as a supervisor. Certification through the School Nutrition...