5 kitchen assistant jobs found

Job Description Anderson School District Three is seeking a dedicated and service-oriented Nutritional Services Manager for the 2026-2027 school year at Starr Elementary School to lead daily cafeteria operations while ensuring nutritious, high-quality meals for our students. This role oversees food service staff, maintains compliance with federal and state guidelines, manages inventory and budgets, and fosters a welcoming dining environment that supports student health and academic success. Essential Duties: - Manages the site's Food and Nutrition Program in accordance with federal, state and local guidelines and policies - Supervises all aspects of food preparation and production as well as the displaying and serving of meals. - Assumes responsibility for the security of food and supplies. - Develops cleaning charts and guidelines, assigns cleaning responsibilities fairly to all staff and checks on a daily basis to ensure proper cleaning has been completed. - Ensures...

Job Description SNS Production Coordinator position available at Lutz K-8. Hours are 6:30am to 2:00pm. Please email [email protected]. External candidates must have an active application. Summary: The Student Nutrition Production Coordinator will assist in coordinating the preparation and service of meals for their assigned school site. DISTRICT EXPECTATIONS: All district employees must: • Demonstrate regular and predictable attendance. Physical presence is expected as part of a reliable and predictable pattern of attendance. • Support the district's vision, mission, goals, and Strategic Plan. • Engage in civility, respect, and professionalism. • Maintain the professional knowledge and skills necessary to perform the essential duties and responsibilities of their positions. Responsibilities: • Uses, explains, and demonstrates skills in all aspects of quality food preparation, including but not limited to batch cooking, proper equipment operation and care, proper...

Job Description Hourly Wage: $18.00/hour Work Calendar: varies Daily Work Hours: varies Status: Non-Bargaining, Classified, SERS FLSA Status: Non-Exempt Supervisor: Student Nutrition Services Supervisor Job Objective: To provide nutritional support which ensures opportunity and access to each and every child through assisting with the management of the preparation and service of nutritious, enjoyable meals in a sanitary and orderly kitchen. Minimum Qualifications: High school diploma or GED. Documentation of a clear criminal record. Successful completion of a board-approved food safety and sanitation course. Food production skills and the ability to use commercial kitchen equipment. Ability to comply with nutrition, health, and safety regulations. Ability to apply basic mathematical concepts. Responsibilities and Essential Functions of the Position: 1. Manage food preparation and serving activities. Ensure compliance with all food...