24 food nutrition service assistant jobs found

Job Description Estimated Start Date: To Be Determined Food and Nutrition Service Dual Assistant Manager Location: Chester Taylor Elementary/Double Branch Elementary Level 3 Non-Instructional Non-Bargaining (NNB) 8.0 Hours Benefit Earning Position JOB SUMMARY This position will assist in managing two kitchens at neighboring schools. Responsible for assisting with overseeing staff, ensuring program compliance, and managing the preparation and serving of meals at Chester Taylor Elementary/Double Branch Elementary Schools while supporting healthy food habits and customer satisfaction. Collaborate with stakeholders in the school, school district, and surrounding community to operate a successful food and nutrition program while complying with federal, state, local, and district standards and School Board Policies. EDUCATION, TRAINING & EXPERIENC E High School Diploma or General Education Degree (GED) from an accredited institution Two years' minimum...

Job Description OPEN UNTIL FILLED Estimated Start Date: To Be Determined Location: Centennial Elementary School, 38501 Centennial Rd, Dade City, FL 33525 Centennial Middle School, 38505 Centennial Rd, Dade City, FL 33525 Level 4 Non-Instructional Non-Bargaining (NNB) 8.0 Hours Benefit Earning Position JOB SUMMARY This position will assist in managing two kitchens at neighboring schools. Responsible for assisting with overseeing staff, ensuring program compliance, and managing the preparation and serving of meals at Centennial Elementary/Centennial Middle Schools while supporting healthy food habits and customer satisfaction. Collaborate with stakeholders in the school, school district, and surrounding community to operate a successful food and nutrition program while complying with federal, state, local, and district standards and School Board Policies EDUCATION, TRAINING & EXPERIENC E High School Diploma or General Education Degree (GED) from an...

Job Description Estimated Start Date: To Be Determined Location: Watergrass Elementary School,32750 Overpass Rd, Wesley Chapel, FL 33545 AND Thomas E Weightman Middle School, 30649 Wells Rd #3903, Wesley Chapel, FL 33545 Level 4 Non-Instructional Non-Bargaining (NNB) 8.0 Hours Benefit Earning Position JOB SUMMARY This position will assist in managing two kitchens at neighboring schools. Responsible for assisting with overseeing staff, ensuring program compliance, and managing the preparation and serving of meals at Watergrass Elementary/Thomas E Weightman Middle Schools while supporting healthy food habits and customer satisfaction. Collaborate with stakeholders in the school, school district, and surrounding community to operate a successful food and nutrition program while complying with federal, state, local, and district standards and School Board Policies EDUCATION, TRAINING & EXPERIENC E High School Diploma or General Education Degree (GED)...

Job Description OPEN UNTIL FILLED Estimated Start Date: To Be Determined Location: Sunray Elementary School, 4815 Sunray Drive, Holiday, FL 34690 School Related Personnel - SRP 192 Days Per Year 4.0 Hours Non Benefit Eligible JOB SUMMARY Responsible for performing a variety of routine kitchen tasks including, but not limited to, food preparation/production, cleaning, serving, and cashiering while providing customer service to students and staff. EDUCATION, TRAINING & EXPERIENCE Functional skills in reading, writing, and basic mathematics Maintain and track mandatory training as required by United States Department of Agriculture Professional Standards for State and Local School Nutrition Programs Personnel and as required by the Healthy, Hunger- Free Kids Act of 2010 Click here for Job Description Notification of Nondiscrimination: The District School Board of Pasco County does not discriminate on the basis of race, color, sex, religion,...

Job Description OPEN UNTIL FILLED Estimated Start Date: To Be Determined Location: Paul R Smith Middle School, 1410 Sweetbriar Drive, Holiday, FL 34691 School Related Personnel - SRP 192 Days Per Year 4.0 Hours Non Benefit Eligible JOB SUMMARY Responsible for performing a variety of routine kitchen tasks including, but not limited to, food preparation/production, cleaning, serving, and cashiering while providing customer service to students and staff. EDUCATION, TRAINING & EXPERIENCE Functional skills in reading, writing, and basic mathematics Maintain and track mandatory training as required by United States Department of Agriculture Professional Standards for State and Local School Nutrition Programs Personnel and as required by the Healthy, Hunger- Free Kids Act of 2010 Click here for Job Description Notification of Nondiscrimination: The District School Board of Pasco County does not discriminate on the basis of race, color, sex,...

Job Description OPEN UNTIL FILLED Estimated Start Date: To Be Determined Location: Hudson Primary Academy, 14302 Cobra Way, Hudson, FL 34669 School Related Personnel - SRP 192 Days Per Year 4.0 Hours a Day Non-Benefit Eligible JOB SUMMARY Responsible for performing a variety of routine kitchen tasks including, but not limited to, food preparation/production, cleaning, serving, and cashiering while providing customer service to students and staff. EDUCATION, TRAINING & EXPERIENCE Functional skills in reading, writing, and basic mathematics Maintain and track mandatory training as required by United States Department of Agriculture Professional Standards for State and Local School Nutrition Programs Personnel and as required by the Healthy, Hunger- Free Kids Act of 2010 Click here for Job Description Notification of Nondiscrimination: The District School Board of Pasco County does not discriminate on the basis of race, color, sex, religion,...

Job Description OPEN UNTIL FILLED Estimated Start Date: To Be Determined Location: Gulf Highlands Elementary, 8019 Gulf Highlands Drive, Port Richey, FL 34668 School Related Personnel - SRP 192 Days Per Year 4.0 Hours Per Day Non Benefit Eligible JOB SUMMARY Responsible for performing a variety of routine kitchen tasks including, but not limited to, food preparation/production, cleaning, serving, and cashiering while providing customer service to students and staff. EDUCATION, TRAINING & EXPERIENCE Functional skills in reading, writing, and basic mathematics Maintain and track mandatory training as required by United States Department of Agriculture Professional Standards for State and Local School Nutrition Programs Personnel and as required by the Healthy, Hunger- Free Kids Act of 2010 Click here for Job Description Notification of Nondiscrimination: The District School Board of Pasco County does not discriminate on the basis of race, color,...

Job Description OPEN UNTIL FILLED Estimated Start Date: To Be Deteremined Location: Fox Hollow Elementary School,8309 Fox Hollow Drive, Port Richey, FL 34668 Shift Time: 9:30am-1:30pm School Related Personnel - SRP 192 Days Per Year 4.0 Hours A Day Non Benefit Eligible JOB SUMMARY Responsible for performing a variety of routine kitchen tasks including, but not limited to, food preparation/production, cleaning, serving, and cashiering while providing customer service to students and staff. EDUCATION, TRAINING & EXPERIENCE Functional skills in reading, writing, and basic mathematics Maintain and track mandatory training as required by United States Department of Agriculture Professional Standards for State and Local School Nutrition Programs Personnel and as required by the Healthy, Hunger- Free Kids Act of 2010 Click here for Job Description Notification of Nondiscrimination: The District School Board of Pasco County does not discriminate...

Job Description Qualifications MINIMUM QUALIFICATIONS: High School diploma or equivalent. Valid Food Handler Certification or the ability to obtain within the first year of employment. PREFERRED QUALIFICATIONS: One (1) year of experience in commercial or institutional food service. Relevant work experience or education may be substituted to satisfy minimum qualifications. KNOWLEDGE, SKILLS, AND ABILITIES: Clear and concise oral and written communication skills; organizational and management skills; mathematical skills. Manual dexterity skills to shred, chop, assemble, and mix food items. Record keeping and cash registration skills. Basic computer skills and/or the ability to be trained in basic computer skills to operate District electronic systems. Knowledge of general policies and procedures for the functional area of assignment. Knowledge of HIPAA, Public Records, Sunshine Law, FERPA, and other laws/regulations related to student and employee...

Job Description Qualifications MINIMUM QUALIFICATIONS: High School diploma or equivalent. Valid Food Handler Certification or the ability to obtain within the first year of employment. PREFERRED QUALIFICATIONS: One (1) year of experience in commercial or institutional food service. Relevant work experience or education may be substituted to satisfy minimum qualifications. KNOWLEDGE, SKILLS, AND ABILITIES: Clear and concise oral and written communication skills; organizational and management skills; mathematical skills. Manual dexterity skills to shred, chop, assemble, and mix food items. Record keeping and cash registration skills. Basic computer skills and/or the ability to be trained in basic computer skills to operate District electronic systems. Knowledge of general policies and procedures for the functional area of assignment. Knowledge of HIPAA, Public Records, Sunshine Law, FERPA, and other laws/regulations related to student and employee...

Job Description Qualifications MINIMUM QUALIFICATIONS: High School diploma or equivalent. Valid Food Handler Certification or the ability to obtain within the first year of employment. PREFERRED QUALIFICATIONS: One (1) year of experience in commercial or institutional food service. Relevant work experience or education may be substituted to satisfy minimum qualifications. KNOWLEDGE, SKILLS, AND ABILITIES: Clear and concise oral and written communication skills; organizational and management skills; mathematical skills. Manual dexterity skills to shred, chop, assemble, and mix food items. Record keeping and cash registration skills. Basic computer skills and/or the ability to be trained in basic computer skills to operate District electronic systems. Knowledge of general policies and procedures for the functional area of assignment. Knowledge of HIPAA, Public Records, Sunshine Law, FERPA, and other laws/regulations related to student and employee...

Job Description Qualifications MINIMUM QUALIFICATIONS: High School diploma or equivalent. Valid Food Handler Certification or the ability to obtain within the first year of employment. PREFERRED QUALIFICATIONS: One (1) year of experience in commercial or institutional food service. Relevant work experience or education may be substituted to satisfy minimum qualifications. KNOWLEDGE, SKILLS, AND ABILITIES: Clear and concise oral and written communication skills; organizational and management skills; mathematical skills. Manual dexterity skills to shred, chop, assemble, and mix food items. Record keeping and cash registration skills. Basic computer skills and/or the ability to be trained in basic computer skills to operate District electronic systems. Knowledge of general policies and procedures for the functional area of assignment. Knowledge of HIPAA, Public Records, Sunshine Law, FERPA, and other laws/regulations related to student and employee...

Job Description Qualifications MINIMUM QUALIFICATIONS: High School diploma or equivalent. Valid Food Handler Certification or the ability to obtain within the first year of employment. PREFERRED QUALIFICATIONS: One (1) year of experience in commercial or institutional food service. Relevant work experience or education may be substituted to satisfy minimum qualifications. KNOWLEDGE, SKILLS, AND ABILITIES: Clear and concise oral and written communication skills; organizational and management skills; mathematical skills. Manual dexterity skills to shred, chop, assemble, and mix food items. Record keeping and cash registration skills. Basic computer skills and/or the ability to be trained in basic computer skills to operate District electronic systems. Knowledge of general policies and procedures for the functional area of assignment. Knowledge of HIPAA, Public Records, Sunshine Law, FERPA, and other laws/regulations related to student and employee...

Job Description Qualifications MINIMUM QUALIFICATIONS: High School diploma or equivalent. Valid Food Handler Certification or the ability to obtain within the first year of employment. PREFERRED QUALIFICATIONS: One (1) year of experience in commercial or institutional food service. Relevant work experience or education may be substituted to satisfy minimum qualifications. KNOWLEDGE, SKILLS, AND ABILITIES: Clear and concise oral and written communication skills; organizational and management skills; mathematical skills. Manual dexterity skills to shred, chop, assemble, and mix food items. Record keeping and cash registration skills. Basic computer skills and/or the ability to be trained in basic computer skills to operate District electronic systems. Knowledge of general policies and procedures for the functional area of assignment. Knowledge of HIPAA, Public Records, Sunshine Law, FERPA, and other laws/regulations related to student and employee...

Job Description Qualifications MINIMUM QUALIFICATIONS: High School diploma or equivalent. Valid Food Handler Certification or the ability to obtain within the first year of employment. PREFERRED QUALIFICATIONS: One (1) year of experience in commercial or institutional food service. Relevant work experience or education may be substituted to satisfy minimum qualifications. KNOWLEDGE, SKILLS, AND ABILITIES: Clear and concise oral and written communication skills; organizational and management skills; mathematical skills. Manual dexterity skills to shred, chop, assemble, and mix food items. Record keeping and cash registration skills. Basic computer skills and/or the ability to be trained in basic computer skills to operate District electronic systems. Knowledge of general policies and procedures for the functional area of assignment. Knowledge of HIPAA, Public Records, Sunshine Law, FERPA, and other laws/regulations related to student and employee...

Job Description Qualifications MINIMUM QUALIFICATIONS: High School diploma or equivalent. Valid Food Handler Certification or the ability to obtain within the first year of employment. PREFERRED QUALIFICATIONS: One (1) year of experience in commercial or institutional food service. Relevant work experience or education may be substituted to satisfy minimum qualifications. KNOWLEDGE, SKILLS, AND ABILITIES: Clear and concise oral and written communication skills; organizational and management skills; mathematical skills. Manual dexterity skills to shred, chop, assemble, and mix food items. Record keeping and cash registration skills. Basic computer skills and/or the ability to be trained in basic computer skills to operate District electronic systems. Knowledge of general policies and procedures for the functional area of assignment. Knowledge of HIPAA, Public Records, Sunshine Law, FERPA, and other laws/regulations related to student and employee...

Job Description Qualifications MINIMUM QUALIFICATIONS: High School diploma or equivalent. Valid Food Handler Certification or the ability to obtain within the first year of employment. PREFERRED QUALIFICATIONS: One (1) year of experience in commercial or institutional food service. Relevant work experience or education may be substituted to satisfy minimum qualifications. KNOWLEDGE, SKILLS, AND ABILITIES: Clear and concise oral and written communication skills; organizational and management skills; mathematical skills. Manual dexterity skills to shred, chop, assemble, and mix food items. Record keeping and cash registration skills. Basic computer skills and/or the ability to be trained in basic computer skills to operate District electronic systems. Knowledge of general policies and procedures for the functional area of assignment. Knowledge of HIPAA, Public Records, Sunshine Law, FERPA, and other laws/regulations related to student and employee...

Job Description Qualifications MINIMUM QUALIFICATIONS: High School diploma or equivalent. Valid Food Handler Certification or the ability to obtain within the first year of employment. PREFERRED QUALIFICATIONS: One (1) year of experience in commercial or institutional food service. Relevant work experience or education may be substituted to satisfy minimum qualifications. KNOWLEDGE, SKILLS, AND ABILITIES: Clear and concise oral and written communication skills; organizational and management skills; mathematical skills. Manual dexterity skills to shred, chop, assemble, and mix food items. Record keeping and cash registration skills. Basic computer skills and/or the ability to be trained in basic computer skills to operate District electronic systems. Knowledge of general policies and procedures for the functional area of assignment. Knowledge of HIPAA, Public Records, Sunshine Law, FERPA, and other laws/regulations related to student and employee...

Job Description Qualifications MINIMUM QUALIFICATIONS: High School diploma or equivalent. Valid Food Handler Certification or the ability to obtain within the first year of employment. PREFERRED QUALIFICATIONS: One (1) year of experience in commercial or institutional food service. Relevant work experience or education may be substituted to satisfy minimum qualifications. KNOWLEDGE, SKILLS, AND ABILITIES: Clear and concise oral and written communication skills; organizational and management skills; mathematical skills. Manual dexterity skills to shred, chop, assemble, and mix food items. Record keeping and cash registration skills. Basic computer skills and/or the ability to be trained in basic computer skills to operate District electronic systems. Knowledge of general policies and procedures for the functional area of assignment. Knowledge of HIPAA, Public Records, Sunshine Law, FERPA, and other laws/regulations related to student and employee...

Job Description Qualifications MINIMUM QUALIFICATIONS: High School diploma or equivalent. Valid Food Handler Certification or the ability to obtain within the first year of employment. PREFERRED QUALIFICATIONS: One (1) year of experience in commercial or institutional food service. Relevant work experience or education may be substituted to satisfy minimum qualifications. KNOWLEDGE, SKILLS, AND ABILITIES: Clear and concise oral and written communication skills; organizational and management skills; mathematical skills. Manual dexterity skills to shred, chop, assemble, and mix food items. Record keeping and cash registration skills. Basic computer skills and/or the ability to be trained in basic computer skills to operate District electronic systems. Knowledge of general policies and procedures for the functional area of assignment. Knowledge of HIPAA, Public Records, Sunshine Law, FERPA, and other laws/regulations related to student and employee...