TrulyHired
Dayton, OH
Job Description Salary Schedule: Schedule K: Column II Work Calendar: 188 days Daily Work Hours: As assigned Status: Full-Time, Bargaining, Classified, SERS FLSA Status: Non-Exempt Supervisor: Supervisor of Nutrition Services Job Objective: Prepares and serves nutritious meals. Maintains high standards to ensure quality services and customer satisfaction. Maintains a sanitary and orderly kitchen. Works under the direction of the Supervisor to provide non-academic supports to ensure opportunity and access to each and every student. Minimum Qualifications: High school diploma or GED. Documentation of a clear criminal record. Food production skills and the ability to use commercial kitchen equipment. Ability to comply with nutrition, health, and safety regulations. Ability to apply basic mathematical concepts. Responsibilities and Essential Functions of the Position: 1. Checks with the supervisor of food services and/or food service manager for assignments and/or...

