2 food service workers jobs found in Charlotte, NC

Job Description Summary: The Interpreter's primary function is to bridge communication gaps between individuals using English and individuals using American Sign Language or a form of Manually Coded English. Transliterating is working between spoken English and some system used to represent English visually. This highly complicated and demanding task of sign language interpretation/transliteration or cued speech transliteration facilitates communication that otherwise could not exist between students who are deaf or hard of hearing and various personnel involved in the student's education. Essential Duties: (These duties represent a sample and may vary by position.) Interprets accurately, manually, from the source language (written or spoken English) a message to a student who is deaf or hard of hearing using the communication method most readily understood by the student, i.e.: American Sign Language, Signed Exact English, cued speech, Conceptual Accurate Signed English, or...

Job Description Summary Under general direction, is responsible for the onsite preparation and set up, serving and sanitation of the meal program. Monitors and maintains kitchen and cafeteria areas for the purpose of insuring a safe and sanitary working environment. Essential Duties (These duties represent a sample and may vary by position.) Assists in preparation/service of a variety of foods/beverages in accordance with established guidelines/work production standards. Sets up for service and serves food to students/faculty/staff; stores remaining food and supplies in accordance with instruction and portion control. Ensures that food temperatures are constant and accurate, taking and recording temperatures in accordance with HACCP guidelines. Maintains standards of food quality and food safety. Operates and cleans all kitchen equipment including oven, warmers, steam table, mixer, slicer, hot food carts and dishwasher. Cleans work areas and deposits refuse...