TrulyHired
Conway, SC
Job Description Job Title : Food Service Maintenance Technician Supervisor: Director of Nutrition Services Terms of Employment: 246 days Job Summary: Oversees and performs various maintenance and repair of commercial kitchen equipment, owned by the food service program, in accordance with applicable codes, specifications, schedules and standards. Qualifications: Demonstrate ability to work independently yet cooperatively with other district technicians and must be adaptable to performing under stress when confronted with emergency situations or deadlines. Possess working knowledge of natural and propane gas fired equipment Possess a recovery certification. Possess H.V.A.C. certification or four years' experience. Possess knowledge of service and repair techniques involving diagnosing and correcting malfunctions of all brands of kitchen equipment Valid South Carolina driver's license Ability to lift up to 75 pounds and climb ladders...

