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2 school nutrition manager jobs found in Windham, NH

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Windham school nutrition manager New Hampshire
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School Support  (2)
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TrulyHired
Jun 10, 2026
Part-time
Nutrition Services Assistant | Golden Brook School | 2026-2027 School Year | ID #163
TrulyHired Windham, NH
Job Description Nutrition Services Assistant Windham SAU #95 Windham, NH 2026-2027 School Year Description: Nutrition Services Assistant Job Summary : To prepare and serve students and staff nutritious and appealing meals in a sanitary and efficient manner. Responsibilities: Assist food preparation under the supervision of the manager/team leader, maintain standards of sanitation and safety, production, service, and food quality, be able to work independently and as a team member, develop and maintain excellent customer service relations with students, parents, and faculty. Qualifications: High School Diploma or GED, sanitation training or willing to attend training, proficient math and computer skills, able to lift 40 lbs. Salary: $16/$16.50 depending on experience. Dissemination of Notice: The District does not discriminate on the basis of sex and prohibits sex discrimination in any education program or activity that it operates, as required by Title...
TrulyHired
Jun 23, 2026
Part-time
Nutrition Services Driver | Windham High School | 2026-2027 School Year | ID #167
TrulyHired Windham, NH
Job Description Nutrition Services Driver Windham, SAU #95 Windham, NH 2026-2027 School Year Performs routine work responsible for operating the food service van with loading and unloading supplies, stocking, and assisting with inspection of equipment. Performs all other related work as required. Minimum Qualifications High School Diploma; three to five years of experience driving in comparable weather conditions; or any equivalent combination of education and experience. Must possess a valid Class B Driver's License with a good driving record. Knowledge: Thorough knowledge of the operation and maintenance of a food service van. Knowledge of the town's geography. Working knowledge of occupational hazards and of safety precautions to be exercised to ensure safe operation of the vehicle. Knowledge of the operation of kitchen equipment. Ability: Ability to analyze the proper performance of a motor vehicle by following a preventative maintenance service schedule....
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