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2 cafeteria team manager jobs found

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Part-time cafeteria team manager Massachusetts
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School Support  (2)
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Natick  (1) Swansea  (1)
TrulyHired
Jul 23, 2026
Part-time
Food Service Worker, Junior (Part-Time) (3242)
TrulyHired Natick, MA
Job Description The Natick Public Schools Seek a Food Service Worker, Junior (.4 FTE, Part-Time) We invite you to explore a career with Natick Public Schools. The Natick Public Schools educate approximately 5,300 students from Pre-K through age 22. We are an innovative, supportive, and high-performing district whose outstanding staff provides high quality services for our diverse students and their families from Natick and Boston. Natick Public Schools is a community dedicated to all students achieving high standards in a safe, trusting, respectful environment where learning is exciting, dynamic, and engaging, and where connectedness and belonging are valued and actively cultivated. We are home to families that speak almost 60 different languages and our student population is approximately 29% Students of Color and 71% White students. With a graduation rate of 97% and 90% of our students attending post-secondary schools, we are proud of our commitment to excellence in...
TrulyHired
Jul 03, 2026
Part-time
Kitchen Worker - 4 hrs.
TrulyHired Swansea, MA
Job Description Swansea Public Schools is seeking a dependable and motivated Food Service Worker to support daily cafeteria operations at Joseph Case High School. This position plays an important role in providing students and staff with nutritious meals in a clean, safe, and welcoming environment. The ideal candidate is a team oriented individual who demonstrates strong customer service skills and takes pride in maintaining high standards of food quality and sanitation. Essential Duties & Responsibilities • Perform food preparation tasks such as making pizza, prepping fruits and vegetables for salad bar. • Follow approved recipes and production standards to ensure quality, temperature control, and portion accuracy. • Safely transport pans and trays of food between workstations, ovens, freezer and walk in cooler. • Store food properly using correct wrapping, dating, rotation, and food safety procedures. • Clean and sanitize work areas, equipment, and utensils. •...
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