3 teacher assistant teacher aide jobs found

Job Description As a Food Service Specialist, you will deliver measurable results in assisting the Kitchen Manager in the provision of healthy and nutritious school lunches that meet all state and federal requirements for an approved school lunch or ala carte menu. Reports to: Food Service Supervisor Qualifications: Love what you do, working to provide a healthy and nutritious school lunch to all our students at RSU 21. Must have a high school diploma and/or G.E.D., sanitation certification, minimum two years experience in food service, demonstrate organizational qualities, and physical ability to handle demands of the job. All employees must have a valid DOE fingerprinting certification. Responsibilities: Operational Excellence Maintain the highest standards of safety and cleanliness in the kitchen. Comply with District and school policies, rules regulations schedules and goals. Prepare food according to a planned menu and tested, uniform recipes determine if...

Job Description TITLE: Multilingual Ed Tech III (0.8 FTE) - Ocean Ave Elementary POSITION OVERVIEW: At the direction of the Principal, assists teachers by performing a variety of tasks that promote student learning and well being of our native Portuguese speaking multilingual learners. Duties involve working with students individually and in small groups assessing performance, reinforcing instruction, motivating learning, assisting with classroom management, and performing clerical and other non-instructional work. KNOWLEDGE, SKILLS, AND ABILITIES: Ability to speak both Portuguese and English fluently Ability to read and interpret documents such as rules, operating and maintenance instructions, and procedure manuals Ability to write routine reports and correspondence Ability to speak effectively before groups of students, parents, or employees Ability to interact with staff, students, parents, and others in an open, friendly, business-like manner...

Job Description Food Service Specialist As a Food Service Specialist, you will deliver measurable results in assisting the Kitchen Manager in providing healthy and nutritious school lunches that meet all state and federal requirements for an approved school lunch or à la carte menu. This is a 3-hour/day, school-year position. Reports To Food Service Manager Qualifications Love what you do-working to provide healthy and nutritious school lunches to all RSU 21 students. Must have a high school diploma and/or G.E.D., sanitation certification, and a minimum of two years of food service experience. Must demonstrate organizational skills and have the physical ability to meet the demands of the job. All employees must hold a valid DOE fingerprinting certification. Responsibilities Operational Excellence Maintain the highest standards of safety and cleanliness in the kitchen. Comply with district and school policies, rules, regulations, schedules, and goals. Prepare food...