530 food service workers jobs found

Job Description Start: Immediately Terms of Employment : Responsible To: Director of Food Services and Food Services Manager Location: Freshman or Upper Campus as assigned Calendar: 170 Day / School Year Employee (prorated based upon start date) Level: Food Service Level 1 Daily Schedule: 10:00 am - 2:00 pm Hours Per Day: 4 Benefits: Eligible for paid sick leave as identified in District Board Policy. IMRF participation is required if the employee works 600 or more hours. Minimum Qualifications: High School Diploma or equivalent. Enjoy working with a team. Dependable individual with the ability to take direction. Must be flexible and adaptable to surroundings and situations. Maintain a calm and pleasant demeanor during periods of high activity. Candidate must be able to apply initiative when necessary. Strong communication skills to develop relationships with co-workers, students, and other staff members. Food Service workers...

Job Description Food Service Workers Part-time positions and intermittent positions available. 17.5 hrs per week, M-F 3.5 hrs per day School year only, following the Arlington Public Schools schedule Food preparation and service, cashier duties as assigned, clean-up in relation to food preparation. Must be able to stand for complete shift, bend, lift, reach and tolerate warm (kitchen) and cold (walk-in freezers, refrigerators) environments. Must like working with others and especially children :) Contact: Denise Hunt Boucher, M.Ed., MPH Food Service Director Arlington Public Schools 869 Massachusetts Avenue Arlington, MA 02476 [email protected] Phone: 781-316-3643 Fax: 781-316-3644

Job Description TAZEWELL COUNTY PUBLIC SCHOOLS POSITION DESCRIPTION JOB TITLE : Food Service Worker (full and part-time) LOCATION : Schools within Division JOB CATEGORY : Support PAY GRADE: Food Service FLSA STATUS : Non-Exempt IMMEDIATE SUPERVISOR : Food Service Manager Supervisor of Food Service GENERAL DEFINITION AND CONDITIONS OF WORK Provides nutritious and appealing meals to students, teachers, other school personnel, and visitors. ESSENTIAL FUNCTIONS/TYPICAL TASKS The minimum performance expectations include, but not limited to, the following functions/tasks: Observes and promotes safe work practices and procedures; Prepares food according to standardized recipes and established food preparation procedures; Takes and records internal food temperatures; Plans food production for the following days by preparing the designated food items ahead of time; Plans and...

Job Description JOB DESCRIPTION Food Service Aide (Part time 5.5 hours) M-F: Number of hours To Be Determined Pay-$15.00 pr hour Position Code: Department: To Be Determined FLSA: Non-Exempt Reports to: Principal Supervises: N/A Job Summary: Essential Functions: 1. Wash dishes 2. Prepare and serve meals as assigned. Assist the manager and other food service workers with food preparation tasks as assigned by the cafeteria manager as assigned. 3. Handle food service records as assigned. Collect and count money for meals and supplemental items as assigned. 4. Assist with kitchen operation as assigned. Clean. Maintain equipment. 5. Follow the work schedule provided by the cafeteria manager. 6. Communicate appropriately within the school environment. Help maintain an inviting cafeteria atmosphere. Maintain appropriate confidentiality. Education, Experience,...

Job Description Food Service Worker Ada Vista Elementary Reports To : Director of Food Service Pay Grade : Grade 1, Step 1, $14.84 per hour Schedule: School Year / 38 Weeks / 10:00-1:00 / 3 hours per day / 5 days per week Job Summary: This is skilled and semi-skilled work involving the preparation, presentation and service of student, staff, and special function foods utilizing standard recipes. Responsible for the proper presentation, product quality and accurate record keeping, concurrently meeting service schedules in accordance with health, safety and sanitary procedures. Reviews menus and production sheets to determine types and quantities of foods to be produced. Responsible for processing food items, ensuring proper utilization, storage and transport of food and supplies for maintaining the orderliness and cleanliness of equipment, supplies and work areas. Preferred Qualifications: High school graduate or GED equivalency certificate required...

Job Description VACANCY NOTICE: Food Service Worker - Part time LOCATION: Revere High School __________________________________________________ POSTING DATE: August 21, 2024 APPLICATION DEADLINE: Internal: September 4, 2024 External: Until Filled POSITION HOURS: 2.5 hours per day - 10:45 a.m. - 1:15 p.m. __________________________________________________ JOB DESCRIPTION: Reports to: Assigned administrator/supervisor Job Objective: Prepares and serves meals and supports the effective and efficient functions of the kithen. Minimum Qualifications: High school diploma or GED. Meets minimum education/training requirements described in the USDA Professional Standards Rule for School Nutrition Employees. Successfully completes all annual continuing education requirements. Displays flexibility, reliability, self-discipline and a willingness to take on...

Job Description JOB SUMMARY: This is a general food service work position involving the preparation, presentation and serving of food. Maintains sanitation standards in the preparation, storage, serving and dining areas. ESSENTIAL DUTIES AND RESPONSIBILITIES: Additional duties may be assigned. Prepares basic food items according to daily production record. Ensures proper food preparation by utilizing approved food recipes in following prescribed production methods and standards. Ensure standard portion control and maintain proper serving temperatures (hot food hot, cold food, cold). Follows procedures for the proper set up and break down of cafeteria service lines. Represents department and district in a courteous, efficient, and friendly manner in all customer/employee interactions. Follows principles of sanitation and safety in handling food and equipment. Maintains work areas, equipment, and dining facilities in a clean and presentable manner. Serves...

Job Description JOB SUMMARY: This is a general food service work position involving the preparation, presentation and serving of food. Maintains sanitation standards in the preparation, storage, serving and dining areas. ESSENTIAL DUTIES AND RESPONSIBILITIES: Additional duties may be assigned. Prepares basic food items according to daily production record. Ensures proper food preparation by utilizing approved food recipes in following prescribed production methods and standards. Ensure standard portion control and maintain proper serving temperatures (hot food hot, cold food, cold). Follows procedures for the proper set up and break down of cafeteria service lines. Represents department and district in a courteous, efficient, and friendly manner in all customer/employee interactions. Follows principles of sanitation and safety in handling food and equipment. Maintains work areas, equipment, and dining facilities in a clean and presentable manner. Serves...

Job Description Position: Food Service Director Contract Days: 215 Daily Time: 6:30 am - 3:00 pm Salary Range: $61,000 - $64,500 (To be determined: based on credentials and previous experience) Effective Date: September 16, 2024 Reports to: Assistant Superintendent/Designee JOB DESCRIPTION Food Service Supervisor must plan menus, meeting Federal regulations, and see the food supplies are at each school to meet the requirements. Responsible for seeing all schools are staffed and equipment is in working condition. All reports for Federal reimbursement must be sent via computer monthly. All Federal requirements must be met and Health rules must be followed. ESSENTIAL FUNCTIONS Ensure safety of students Promote and monitor service workers safe work place practices for all food Requisite all equipment and supplies for lunch program Maintain proper safeguards for storage and usage of government commodities Oversee inventory of foods on a...

Job Description Maintenance Technician Operations Pay Grade : Starting at Grade 12, $20.30 to $25.96 per hour Reports To : Head of Maintenance/Director of Operations Schedule : 8 hours per day / 5 days per week / 40 hours per week / 52 weeks Job Summary: The maintenance technician is responsible for keeping assigned facilities functional and secure in accordance with prescribed codes and established District policies and standards. The position is responsible for keeping all district buildings in a condition of operating excellence for full educational use at all times. Qualifications: High School diploma or equivalent required. Possess a valid Michigan driver's license, CDL license, and a good driving record. Possess one or more licenses in building trades. Ability to establish and maintain effective working relationships with students, staff, and community. Ability to effectively communicate in both written and spoken English...

Job Description SCHOOL DISTRICT OF DESOTO COUNTY FOOD SERVICE ASSISTANT JOB DESCRIPTION QUALIFICATIONS: High school diploma or equivalent. Satisfactory criminal background check and drug screening. KNOWLEDGE, SKILLS AND ABILITIES: Knowledge of equipment used in quantity cooking. Knowledge of safety and sanitation procedures. Ability to work harmoniously with students, faculty, staff and fellow workers and provide friendly food service to participants. Ability to demonstrate skill in clean-up and serving food. Ability to work at a fast pace and stand for long periods of time. Knowledge of all aspects of food preparation and service. Ability to accept responsibility for any specific assignment. Ability to follow oral and written instructions efficiently and effectively. Knowledge of operation of computers. REPORTS TO: Food Service Manager and Principal JOB GOAL To perform work necessary for preparing and...

Job Description SCHOOL DISTRICT OF DESOTO COUNTY FOOD SERVICE ASSISTANT JOB DESCRIPTION QUALIFICATIONS: High school diploma or equivalent. Satisfactory criminal background check and drug screening. KNOWLEDGE, SKILLS AND ABILITIES: Knowledge of equipment used in quantity cooking. Knowledge of safety and sanitation procedures. Ability to work harmoniously with students, faculty, staff and fellow workers and provide friendly food service to participants. Ability to demonstrate skill in clean-up and serving food. Ability to work at a fast pace and stand for long periods of time. Knowledge of all aspects of food preparation and service. Ability to accept responsibility for any specific assignment. Ability to follow oral and written instructions efficiently and effectively. Knowledge of operation of computers. REPORTS TO: Food Service Manager and Principal JOB GOAL To perform work necessary for preparing and...

Job Description School Nutrition Worker Floater (6 hours) GENERAL INFORMATION Title: School Nutrition Worker Floater - (6 hours) Department: School Nutrition Salary Grade: Schedule A FLSA Status: Non - Exempt Site/Location: Linkhorne Middle School Reports to: Building Administrator Date: 9/12/2024 POSITION SUMMARY Support the LCS School Nutrition Program by preparing and serving food, and maintaining the kitchen and service area. Employees in this class receive on-the-job training in the basics of food preparation and cafeteria operation. The nature of work requires sustained moderate physical effort, operation of standard food service equipment, and continuous standing. The work is performed under the supervision of a cafeteria manager or other cafeteria employee. ESSENTIAL FUNCTIONS Perform daily cooking, serving, and cleaning duties as assigned by Manager. Help organize and maintain the inventory system for food and...

Job Description SHIFT: 8:30-1:30, 5 hours DUTIES AND RESPONSIBILITIES: The following responsiblities are essential functions of the job, plus any other duties that may be required by the employer. Specific duties and responsibilities will be assigned by the manager/supervisor. Works with food preparation, production, planning, food ordering, inventory and record keeping. Collects money in correct amounts for lunch and ala carte sales with a working knowledge of our point of sale system. Computes daily and monthly reports as required. Operates a point-of-sale station (register). Interacts with students and school faculty in a positive, constructive manner. Relates and communicates positively with students, co-workers, school staff and parents. Kitchen duties including but not limited to food production and operating a dishwasher. Maintains a positive productive work environment that adheres to strict sanitation practices. Attends job related training...

Job Description Release Date: September 10, 2024 Application Deadline: September 24, 2024 Requisition Current benefited staff of SMCPS who submit a timely application and meet the minimum qualifications for the position shall be granted an interview and shall be considered to fill the vacancy prior to external applicants being considered. Questions regarding your application and/or candidacy should be directed to the Department of Human Resources. Position: Chief Operating Officer (twelve-month assignment) Location: Department of Supporting Services Salary: The salary for this position will be based on the SMASA salary schedule for eleven and twelve-month employees - Range H ($137,634 - $179,580) Effective: September 2024 APPLICATION PROCEDURES: Qualified applicants, including current employees of St. Mary's County Public Schools , must complete an online application. In addition to the online...

Job Description Exhibit 16 P A SSAIC BOARD OF EDUCATION Passaic, New Jersey JOB DESCRIPTION TITLE: Food Services Specialist Q UAL IFICATIONS: A bachelor's degree, preferably in food service management or nutrition, or equivalent. Hold and maintain a New Jersey Food Handler's certificate for food workers employed in the state of New Jersey. At least five (3) years working in food services; preferably within a school setting. Knowledge in nutrition menu and food preparation, health and safety regulations, financial and purchasing practices, and state, federal, and local regulations regarding food service operations and child nutrition programs. Exhibit a personality that demonstrates interpersonal skills to relate well with staff, administration, parents, and the community. Management and communication skills. Required criminal history background check and proof of U.S. citizenship or legal registered alien status. RE P O RT S...

Job Description SHIFT: 6:30am-1:00pm, 6.5 hours DUTIES AND RESPONSIBILITIES: The following responsiblities are essential functions of the job, plus any other duties that may be required by the employer. Specific duties and responsibilities will be assigned by the manager/supervisor. Works with food preparation, production, planning, food ordering, inventory and record keeping. Collects money in correct amounts for lunch and ala carte sales with a working knowledge of our point of sale system. Computes daily and monthly reports as required. Operates a point-of-sale station (register). Interacts with students and school faculty in a positive, constructive manner. Relates and communicates positively with students, co-workers, school staff and parents. Kitchen duties including but not limited to food production and operating a dishwasher. Maintains a positive productive work environment that adheres to strict sanitation practices. Attends job related...

Job Description In alignment with the district's strategic plan,with a focus on equity, the Social Work Code of Ethics, and under general supervision of building administrators and the Assistant Director of Clinical Supports, social workers provide services at the universal/whole school (Tier I), targeted/small group (TierII) and intensive/individual (Tier III) levels to support the social and emotional wellness and academic success of ALL students. Strong candidates should have knowledge and experience integrating trauma-informed approaches within a positive behavioral interventions and supports (PBIS) framework, supporting the implementation of social emotional learning (SEL) curricula (e.g., Second Step at the primary level), and use of evidence-based clinical/counseling interventions for individuals and small groups. DUTIES AND RESPONSIBILITIES: Participates in efforts to strengthen schoolwide (Tier I) behavioral supports. Provides evidence-based small group (Tier...

Job Description Job Summary Under general supervision, position works to organize and coordinate the operation of a school cafeteria. Position works to lead and participate in the preparation and cooking of school meals. Position works to maintain a variety of records and prepare reports. Position works to provide an efficient operation of a school cafeteria including supervising cafeteria personnel. Essential Duties Coordinates and supervises the operation of a school cafeteria. Provides leadership and training in areas of cashiering, food production, inventory control, customer service and compliance with government regulations. Trains, supervises and evaluates school nutrition employees. Plans and prepares employee work schedules. Prepares food and supply orders for school cafeteria. Receives, inspects, and confirms the quantity and quality of food and supplies delivered. Reconcile and complete monthly...

Job Description SHIFT: 6:15-1:15, 7 hours DUTIES AND RESPONSIBILITIES: The following responsiblities are essential functions of the job, plus any other duties that may be required by the employer. Specific duties and responsibilities will be assigned by the manager/supervisor. Works with food preparation, production, planning, food ordering, inventory and record keeping. Collects money in correct amounts for lunch and ala carte sales with a working knowledge of our point of sale system. Computes daily and monthly reports as required. Operates a point-of-sale station (register). Interacts with students and school faculty in a positive, constructive manner. Relates and communicates positively with students, co-workers, school staff and parents. Kitchen duties including but not limited to food production and operating a dishwasher. Maintains a positive productive work environment that adheres to strict sanitation practices. Attends job related training...