Cafeteria Helper

Job Description

Job Description

Cafeteria Helper

6 Hour Shift

Monday - Friday

When Food Services is in Operation

Hours May Vary

Prepares and serves meals.

Minimum • High school diploma or GED. Work skills substantiated by training and/or work

experience.

Qualifications:

Current health, safety and nutrition certification may be required.

• Ability to perform physically demanding work that includes lifting up to forty (40) pounds.

• Demonstrates sufficient math skills to calculate totals, percentages, ratios, and portions

accurately.

• Displays flexibility, reliability, self-discipline and a willingness to take on challenging

tasks.

• Embodies high ethical standards/integrity. Accepts responsibility for personal decisions/conduct.

• Interacts confidently with others and displays a strong customer-service focus.

• Maintains a record free of criminal violations that would prohibit public school employment.

• Meets mandated health screening requirements following a conditional offer of employment.

• Shows evidence of core computer competencies deemed essential at the time of hire.

Work Days: School Year (i.e., when school is in session)

Prepares/serves food. Helps maintain an orderly/sanitary kitchen.